Team Manager
Goodman Fielder
- Darwin, NT
- Permanent
- Full-time
- Delivery of the manufacturing plan ensuring team compliance to all manufacturing standards including safety, quality, GMP and cost
- Provide leadership and direction for your team, developing them through training and development into a high performing team level
- Establish effective communication mechanisms with other site support functions
- Support the development & implementation of the OH&S, Hygiene and Environmental programs for the manufacturing function
- Lead and drive the Continuous Improvement plans for your team, ensure RCA process followed for any downtime and corrective actions follow up
- Develop a culture & implement standards that support and ensure a safe workplace and prevent injuries
- Ensure that all safety, behavioural and quality incidents, occurrences and non-conformances are reported and managed according to policies and procedures
- Management of Quality systems to eliminate external product failures and minimise internal quality costs
- Reductions in Overhead costs (R&M, Energy, Water) to meet Site Planned costs including manage direct labour plans to minimizing use of casual workforce and absenteeism
- Support the implementation of plans to minimise process waste through accurate recording and continuous improvement plans
- At least 3 - 4 years proven experience in manufacturing
- 2+ years Supervisory experience
- Related industry experience within baking desirable
- Ability to communicate and interact with all types of people
- Self-motivated and enthusiastic
- Maintain accountability & responsibility within self & team
- Knowledge in lean manufacturing
- Food Safety, GMP, HACCP, experience
- People Management and Leadership
- Regulatory Compliance and HSE knowledge
- Computer skills – Microsoft Office, SAP experience
- Logical, analytical and problem solving abilities
- Planning and organising experience