Hyatt - Chennai, Tamil Nadu
International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef... de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest...
June 14
Marriott - Chennai, Tamil Nadu
Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors...
June 13
Chef De Partie - Bakery and Confectionery
Marriott - Chennai, Tamil Nadu
needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu...
June 9
Demi Chef de Partie - South Indian
Accor - Chennai, Tamil Nadu
Executive Chef, Sous Chef in all phases of the kitchen's operations. Ensure HACCP procedures are followed and clear records...
June 7
Demi Chef de Partie - South Indian
Accor - Chennai, Tamil Nadu
Executive Chef, Sous Chef in all phases of the kitchen's operations. Ensure HACCP procedures are followed and clear records...
June 7