Chef de Cuisine - US Bank Stadium
Aramark - Minneapolis, MN - US$70,000-80,000 per year
Job Description Aramark is currently seeking a Chef de Cuisine to support the U.S. Bank Stadium, home of the... Oversee the culinary team supporting daily operations and special events at the stadium Manage menu design, development...
February 21
Chef de Cuisine - US Bank Stadium
Aramark - Minneapolis, MN - $70,000-80,000 per year
Job Description Aramark is currently seeking a Chef de Cuisine to support the U.S. Bank Stadium, home of the... Oversee the culinary team supporting daily operations and special events at the stadium Manage menu design, development...
February 21
Culinary Professionals - Kitchen Manager / Head Chef
Wolfoods - Minneapolis, MN - $1,300-1,500 per week
dining hall operation Work with the chef on duty in maintaining high standards of food presentation and sanitation Train... Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation Frequently interact...
March 7
OTG Management - Saint Paul, MN - Minneapolis, MN - $60,000-65,000 per year
YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at MSP Airport and drive a new type of hospitality... airport experiences. You drive it. Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations...
March 2
Culinary Professionals - Baker / Pastry Chef
Wolfoods - Minneapolis, MN - $900-1,300 per week
Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets... through exploring cuisine. Each meal offers something freshly baked on site by one of our professional bakers in the camp...
March 26