Cook Supervisor
Presbyterian Senior Living
- Oxford, PA
- $20.50-22.50 per hour
- Permanent
- Full-time
- FLSA Status: H
- FTE: 1.0 = 80 hours per pay Full Time
- Holidays: Every Other Holiday
- Schedule: 10am-6:30pm
- Shift: Days
- Status: Full Time
- Weekends: Every Other Weekend
- Two years cooking experience, dining service production or related experience
- One year supervisory or management experience
- Prior experience working with seniors preferred
- Able to fully execute a recipe
- Knowledge of sanitary food handling practices and regulations related to department
- Able to demonstrate technical skills
- Familiar with techniques of using standardized recipes
- Excellent communication and customer service skills
- Prepares meals and snacks in accordance with planned menus.
- Ensures that the meals and snacks served are palatable and appetizing in appearance.
- Complies with proper food handling procedures when preparing, holding, serving and storing foods.
- Supervises the dining services staff.
- Responsible for cleanliness and sanitation of work area.
- Responsible for safety of kitchen work area.
- Assists Production Manager in maintaining proper levels of food inventory and supplies.
- Actively participates in the dining service Quality Assurance Program.