Dishwasher

• Wash and clean tableware, pots, pans and cooking equipment
• Keep the dish room and equipment clean and organized
• Load, run and unload dishwashing machine
• Keep the dish washing machine clean and report any functional or mechanical problems immediately
• Monitor dish washing machine water temperature to ensure sanitary wash cycle
• Wash and store all tableware and kitchenware
• Maintain adequate levels of clean tableware for dining room and kitchen at all times
• Bag and haul dish room trash to dumpster at designed times
• Handle tableware carefully to prevent breakage and loss
• Maintain adequate levels of dish detergents and cleaning supplies
• Clean food preparation and production areas as required
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor

• Must be over 18 years of age or able to show proof of a work permit if under 18 years of age
• Must be able to obtain Food Handlers Card within 30 days of hire
• Must be able to obtain California Responsible Beverage Service certification within 60 days of hire
• Be able to work in a hot, wet, humid and loud environment for long periods of time
• Be physically able to lift, reach, bend and stoop
• Able to work in a standing position for long periods of time (up to 7 hours)
• Able to safely lift bags, cases and stacks weighing up to 60 pounds numerous times per shift
• Must be able to work nights, weekends and holidays

• Salary Range: $15.50-$16.00/hour, plus tips
• Back of house team is included in the tip pool
• 50% off employee discount on food, beer, and merchandise
• Periodic beer giveaways for employees 21+
• Inclusive company culture that values and develops our employees
• Paid Sick Leave
• 401(k) retirement plan including company paid profit sharing and 4% matching (21+)
• FSA plan to save tax money on out of pocket medical expenses

Firestone Walker