Company Description Taj Hotels, established in 1903, is The Indian Hotels Company Limited's (IHCL) iconic brand for luxury experiences. Taj has been rated as India's Strongest Brand and offers warm Indian hospitality, world-class service, and modern luxury. With a unique portfolio of hotels across various countries, Taj provides authentic and unforgettable experiences to its guests. Role Description This is a full-time role for a Commis 1 Asian Cuisine at Taj Hotels located in Kolkata. The Commis 1 will be responsible for daily food preparation, maintaining hygiene standards, communication with the team, and cooking Asian cuisine. This role is an on-site position. Qualifications Culinary Skills and Cooking expertise Experience in food preparation and maintaining hygiene standards Effective communication skills Ability to work collaboratively in a team Attention to detail and time management skills Knowledge of Asian cuisine is preferred Previous experience in a similar role is beneficial Degree or certification in culinary arts or related field