Cook
Lodging Dynamics
- Bellevue, WA
- $22.00-24.00 per hour
- Permanent
- Full-time
- Cook items as according to a recipe
- Maintains standards of food and beverage quality and guest services; resolves guest complaints.
- Responsible for monthly inventories and initiates programs to reduce breakage and loss in glassware and silverware.
- Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
- Prepare items needed for the breakfast period as well as oversee preparation of the needed items for the evening reception.
- Restock items that were depleted during the shift and make sure to maintain proper storage procedures specified by Health Department and Hotel requirements.
- High School Diploma or Equivalent, 1-2 years of kitchen experience
- Fluency in English, training, artistic and creative talent preferred
- Food service permit as required by local or state government agency/ food service and/or certification required by franchise leadership and customer service skills
- Culinary ability; food and event oriented
- Planning and organizational ability
- People-first culture
- Travel discounts at hotel partners and franchises
- Paid time off
- Participation in our Wellness program
- Full suite of benefits including health, dental, vision, 401(k), and other supplemental benefits