Executive Pastry Chef, Hotel Saint Vincent
MML Hospitality - New Orleans, LA - $70,000 per year
a Pastry Chef to join Hotel Saint Vincent. The Pastry Chef is responsible for planning/preparing pastry items and managing... is continuously expanding, managing, and owning hotels, such as the Hotel Saint Vincent in New Orleans, with new projects in Texas...
June 3
Hyatt - New Orleans, LA
, is searching for a talented Executive Sous Chef to help lead our culinary team. The Executive Sous Chef works directly with and in...Description: The Hyatt Regency New Orleans, a 1193 room luxury full-service hotel with 200,000 sq. ft. of event space...
May 12
Executive Sous Chef -The Roosevelt New Orleans, A Waldorf Astoria Resort
Hilton - New Orleans, LA
The iconic Waldorf Astoria property in New Orleans, The Roosevelt, is seeking an Executive Sous Chef to join the.... Want to learn more? , , , What will I be doing? As an Executive Sous Chef, you would be responsible for assisting the...
May 9
Omni Hotels & Resorts - New Orleans, LA
for a minimum of 2 years in a sous chef role or supervisory role in a mid to larger sized hotel Must be able to obtain Safe Serve...Overview Royal Orleans Hotel The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel...
April 23
Davidson Hospitality Group - New Orleans, LA
We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive... Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items...
March 15