Waterfront Dining Manager
Chatham Bars Inn
- Chatham, MA
- Permanent
- Full-time
- Greeting guests and assigning tables
- Oversees the food & beverage staff
- Handles guest complaints
- Contribute to the achievement of F&B revenue goals
- Strive to increase F&B guest count and total revenue, while maintaining quality of service
- Review staffing needs daily and weekly for efficient management of labor cost
- Ensure accountability for successful execution of all operating systems (requisitions, weekly and daily inventory) that impact the efficiency of the operation
- Ensure proper execution of all accounting functions (proper guest check procedures, comp and void procedures, and proper event check posting)
- Weekly scheduling of all F&B outlets
- Minimum of 3 years supervisory/management experience
- Minimum of 2 years dining room management
- Ability to work weekends and holidays
- Superior customer service skills
- Must be able to stand for long periods of time
- Ability to multi-task
- Strong attention to detail and organization
- Basic computer skills required. Experience with Excel, Outlook, Micros, Open Table, and Delphi preferred
- Clear and concise written and verbal communication skills
- Enjoys a fast-paced work environment
- Must be able to lift up to 40 lbs
- Current TIPS Alcohol Certification or comparable alcohol service certification