Kitchen Manager
Gecko Hospitality
- Whitefish, MT
- Permanent
- Full-time
- Competitive Compensation.
- Insurance Benefits.
- Thorough and Ongoing Training.
- The Kitchen Manager must possess 3-5 years high-volume Kitchen Management experience.
- Proven experience creating a safe work environment incorporating team work and professional development is necessary for the Kitchen Manager
- The Kitchen Manager must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage.
- The Kitchen Manager must have a proven track record in driving sales and guest traffic.
- The ability to perform basic math calculations and understand fundamental accounting principles is a must for the Kitchen Manager.
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