Lead Line Cook / Kitchen Manger PM
Sushi Kuro
- Arvada, CO
- $17.00-21.00 per hour
- Permanent
- Full-time
40 hours a week2-10pm5 days a weekMonday - SundayPreferred Skills:
- Fish Fabrication
- General food knowledge
- understanding of different types of fish
- Rice cooking process
- Sanitation knowledge
- Sushi Experience
- Knife skills
- Proper fish storage
- Good Atitude
- Reliable transportation