Job Description Qualifications & Exposure: 12th Pass and Above. Freshers / with min 6 months - 2 to 3 years of experience in handling F&B Retail unit as a Team Member / Hostess/ Stewardess. F& B Retail or related industry exposure. Salary: 8509.00 to 9509.00 /month Duties & Responsibilities: Adhering to work timing and duty roster assigned by the Restaurant Manager Wear the prescribed uniform, while on duty, to maintain uniformity of appearance at the outlet. Adhering to the grooming and personal hygiene standards. Customer Relations (Greeting with a Smile, Welcoming, Thanking, Answering to customer queries. Taking Orders from walk-in and take away customers. Cash Desk Operation & Cash Settlements from the customers Adhering to all the SOP's at the outlet level Upselling with various add-ons & beverages Maintaining Outlet Hygiene and Cleanliness To ensure BOH area is clean and neatly maintained and the FOH is neatly organized To ensure the cutlery and crockery are neatly washed and available to customers as per SOP's Should ensure that company assets provided to the store are well-maintained Escalate integrity issues Escalate Customer Complaints to the Restaurant In charge Knowledge, Skills & Abilities: Effective communication & influencing skills Ability to work in a Team Excellent customer handling skills Customer Service Orientation Job Types: Full-time, Part-time Job Types: Full-time, Regular / Permanent Work experience: 1 year (Preferred) Queries Email: [HIDDEN TEXT] Call/WhatsApp: 9917943709 Skills: communication,customer handling,up-selling,hygiene standards,team work,complaint resolution,retail,customer service orientation,skills,cash desk operation,customer