Hilton - Bangalore, Karnataka
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade... to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing As a Junior Sous Chef...
May 17
Hilton - Bangalore, Karnataka
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade... an excellent Guest and Member experience. A Junior Sous Chef will also be required to manage food cost controls. Specifically...
May 15
Hilton - Bangalore, Karnataka
alike. A Pastry Chef performs all Pastry Kitchen and Bakery related work, and assists in the day-to-day operation of the... that all equipment is in good working order and if necessary, report to the Executive Sous Chef faults and problems to be solved...
April 1
Hilton - Bangalore, Karnataka
operations. Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen and prompt service... alike. A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe...
May 30
Sai Lakshmi Industries Pvt Ltd - Bangalore, Karnataka
Restaurant Sous Chef (Pan Asian Cuisine Expertise) Job Title : Restaurant Sous Chef (Pan Asian Cuisine) Position... consumer who appreciates a refined sense of taste and aesthetics. Barnhouse is now open to hiring a Restaurant Sous Chef . The...
May 14