Carvery Chef

Talbot Hotel Carlow

  • Carlow
  • Permanent
  • Full-time
  • 21 days ago
Exciting news for Talbot Hotel Carlow!Our brand new An Bhearu Bar & Bistro will be opening soon. With that in mind we are recruiting for passionate Carvery Chef to join our fantastic culinary team.The successful candidates will be expected to have a real passion for food, be innovative and strive for quality and perfection in every dish.Main Duties:
  • To prepare and produce food to a high quality and consistent standard, working in conjunction with other chefs.
  • Have the ability to work in various kitchen sections, if and as required;
  • To ensure all dishes are prepared in a timely fashion;
  • To operate in a safe and responsible manner with recognised techniques;
  • To ensure a high standard of personal hygiene;
  • To understand the provisions and maintenance of the kitchen service;
  • To work as part of a busy kitchen team and overall as part of a professional hotel team;
The successful candidate must have:
  • Previous experience in a similar position, preferably in a 4* hotel environment;
  • Be HACCP trained and hygiene focused;
  • Have a professional appearance & a positive work attitude;
  • Ability to work as part of a team in a busy kitchen environment.
Be flexible and available to work varying shifts, 5 out of 7 days, to include weekends.What do we offer?
  • Complimentary Leisure Club Membership
  • Discounted Accommodation Rates
  • Life Insurance
  • Employee Counselling Line
  • Bike to Work Scheme
  • Pension Scheme
  • Christmas Savings Scheme
  • Free parking
Talbot Hotel Carlow is an equal opportunities employer.

Talbot Hotel Carlow

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