North Carolina State University - Raleigh, NC - $51,000-53,004 per year
as Executive Pastry Sous Chef for Talley Main Kitchen Bakery department. Responsible for oversight of all food production... Bakery Executive Pastry Chef. Responsibilities include but are not limited to: Train employees to follow all guidelines...
June 14
North Carolina State University - Raleigh, NC - US$48,000-51,460 per year
This position serves as Executive Pastry Sous Chef for Talley Main Kitchen Bakery department. Responsible for oversight of all food... Bakery Executive Pastry Chef. Responsibilities include but are not limited to: Train employees to follow all guidelines...
May 22
Raleigh Marriott Crabtree Valley - Raleigh, NC
***Officially apply on our company site! Concord Hospitality!*** Is serving and helping others your passion? If yes, joining the Concord Hospitality family may be the right fit for you! With an associate first culture, a career with Conco...
May 15
Patrice & Associates Franchising, LLC - Raleigh, NC - US$85,000 per year
Executive Chef/Kitchen Manager - Trendy Scratch Kitchen Concept Base Salary to $85,000 (Experience Based) Bonus... Potential and Attractive Benefits Supportive, People First Culture Growing Regional Chain Executive Chef Responsiblities...
June 18
Benchmark Hospitality - Raleigh, NC - US$75,000-80,000 per year
of education and experience. Experience: Minimum of one year in Executive Chef or Executive Sous Chef position at a 4-diamond... for you! We are looking for a talented Executive Chef to coordinate activities including training, menu implementation, and banquet activities. ESSENTIAL...
June 15