Harper Associates - Detroit, MI - US$58,000 per year
Sous Chef - High-Volume Event Venue Are you a culinary maestro with a knack for orchestrating memorable dining... experiences on a large scale? Join our dynamic team as a Sous Chef at our prestigious high-volume event venue! We are seeking...
January 21
Sous Chef - DoubleTree Suites by Hilton Hotel Detroit Downtown Fort Shelby
Hilton - Detroit, MI
Detroit Downtown - Fort Shelby! We are currently seeking a Sous Chef to join our team. Nestled in the heart of downtown...? As Sous Chef, you would be responsible for assisting with the direction and oversight of all culinary operations in the hotel...
January 5
Marriott - Detroit, MI
Job Description: JOB SUMMARY Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing a...
January 11
Metz Culinary Management - Detroit, MI - US$65,000-80,000 per year
paced, high volume setting, we would like to hear from you! Must have Executive and/or Sous Chef experience in preferably.... Requirements: 3-5+Plus Years in a Supervisory Experience as Sous Chef or Executive Chef High Volume background Institutional...
January 23
Harper Associates - Detroit, MI - US$75,000 per year
and ingredients into the menu offerings. Requirements: Proven experience as a Sous Chef, Chef de Cuisine, or similar leadership... seeking an experienced Chef de Cuisine to help lead our culinary team and elevate our dining offerings...
January 4