Grove Bay Hospitality Group - Morrisville, NC - US$58,000-68,000 per year
-up actions required with the Executive Sous Chef before leaving. Document pertinent information in the logbook... by the Executive Sous Chef or Executive Chef. Provide feedback to staff on their performance/ handle disciplinary problems...
September 8
Grove Bay Hospitality Group - Morrisville, NC - US$58,000-68,000 per year
-up actions required with the Executive Sous Chef before leaving. Document pertinent information in the logbook... by the Executive Sous Chef or Executive Chef. Provide feedback to staff on their performance/ handle disciplinary problems...
July 19
Prestonwood Country Club - Cary, NC - US$62,000-65,000 per year
restaurant seasonal menus and daily specials while working closely with our Executive Chef and the FOH restaurant team... restaurant culinary staff. Responsible for ordering all items used for the kitchen and assist the Executive Chef with monthly...
September 9
MacGregor Downs Country Club - Cary, NC - US$19.00-21.00 per hour
Line Cook Line Cook reports to the Executive Chef and Sous Chef. Responsibilities include: Setting up station...
July 20
LSG Sky Chefs - Morrisville, NC
Obtain Chef Table samples to verify compliance to specification Assist the Quality Manager in specific training and daily...
September 12