Deli Assistant
FRS Recruitment
- Galway
- Permanent
- Full-time
- 1 year of experience in a role with in-depth experience with fresh food is desirable
- Experience in successfully achieving sales targets and KPIs
- Experience in gross profit and margins is essential
- Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements
- Experience in ordering for deli departments and managing waste within a fresh food department
- Good knowledge of Microsoft Office (Excel, Word)
- Numerical skills
- Ability to roster and adhere to budgets
- Excellent communication skills
- Have a true passion for the food industry and as such be creative and innovative with the fresh offering
- A customer-focused manager who can build a quality and loyal customer base
- The ability to inspire, lead and motivate employees through support and development.
- Prepare the presentation and layout of the deli service
- Drive sales and margin across all key areas of the deli
- Responsible for KPIs such as sales, margin, waste management, pricing and promotional displays
- Implement planograms correctly
- Minimise waste and shrink in the department
- Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors
- Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers
- Train all new employees in the deli
- Deal with all customer queries efficiently, professionally and consistently with store policy
- Engage with new initiatives and embrace new ways of working.