Assistant Manager - CBD - $65k + super

Hospoworld Resourcing

  • Sydney, NSW
  • $65,000 per year
  • Permanent
  • Full-time
  • 18 days ago
Support the kitchen team in food preparation, managing wastage, stock ordering & delivering exceptional burgers! Training & lots of career growth! Join an Australian success story - this brand have over 70 restaurants nationally and set to expand further with an amazing food offering, excellent service and a positive workplace culture. In this role you will be joining them in a role which you will be instrumental to the delivery of food, quality & efficiency.Reporting to the Kitchen Manager, you'll be responsible for ensuring an effective and efficient back-of-house operation.Responsibilities:
  • Managing inventory levels and placing orders
  • Preparing meals according to standards
  • Supervising kitchen staff to ensure product quality
  • Assisting with budgeting and food cost analysis
What we're looking for:
  • Experience in QSR, cafe, casual dining, or take-away environments
  • Seeking to join an established group in the industry
  • Passionate and authentic approach to delivering genuine hospitality
  • Thrives in fast-paced and positive atmospheres
Benefits:
  • Rotating roster
  • Starting salary $70,000 + Super
  • Great Company culture
  • Structured training & development & career progression
If you are looking to join a brand where you will be working with a great team, constantly challenged & rewarded for your hard work - APPLY NOW! For more information about this role or others were are working on call Katie on 02 8001 1814 or katiel@hospoworld.net.auJOB REFERENCE #37400000201

Hospoworld Resourcing

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