Production Manager

• Oversee the baking magic, ensuring creations rise to perfection and adhere to recipe standards.
• Manage inventory levels and keep the pantry stocked with all the essential ingredients to keep the dough rolling.
• Whip the team into shape, training, motivating, and supervising them to ensure they're baking up a storm.
• Keep the bakery shipshape by implementing and maintaining food safety and hygiene standards.
• Be the yeast to their success, monitoring equipment performance and coordinating maintenance as needed to keep things running smoothly.

• Previous experience/qualifications in a bakery or food production environment, with a crust-worthy track record of leadership.
• A knack for organisation and time management to keep production schedules as precise as a perfectly rolled croissant.
• Knowledge of food safety standards and regulations, ensuring the treats are as safe as they are delicious.
• Excellent communication skills to knead out any issues and keep the team rolling along smoothly.
• Ability to handle the heat and thrive in a fast-paced environment.

• Competitive salary that'll have you rolling in the dough.
• Opportunities to rise through the ranks and carve out your own dough-main in their bakery empire.
• A warm and welcoming work environment that feels as cozy as a freshly baked loaf.
• Discounts on their delectable delights that'll have you saying, 'I loaf this job!'

Frontline Recruitment Group