Maintenance Engineer – Multi-SkilledNights 6pm to 6am on a 2-2-3 working patternWeek 1 - Monday, Tuesday, Friday, Saturday, Sunday Week 2 - Wednesday, Thursday onlySalary £41,845Direct Table Foods is one of the UK’s leading bacon, gammon and sausage processor. Based in Bury St. Edmunds, Suffolk, we have a rich heritage stretching back more than 50 years and a strong vision for the future.Joining our engineering team as a Maintenance Engineer – Multi- Skilled, your role will be to support the smooth running of the factory, resolving breakdowns and delivering planned maintenance. Alongside this, you will drive improvements across the site, introducing new machinery and ensuring hygiene, quality, and performance are maximised.Day-to-day, your role will include reactive and proactive maintenance work, carried out to the highest levels across our entire factory.Essential Qualifications:Apprentice trained in a related engineering discipline Electrical or MechanicalNVQ3/ONC/HNC in a related engineering discipline Electrical or MechanicalSkills and experience required:Experience in engineering within food production, automotive, or pharmaceutical environmentContinuous improvement experience, tools and techniquesTPM methodology awarenessSafe systems of working, LOTOPUWERPermit controlGMPWhat we offer:Salary - £41,84520 shifts holidayHours of work - 6pm to 6am on a 2-2-3 working patternExcellent development opportunities for the successful candidateAccess to Grocery Aid providing emotional, practical and financial supportBenefits and recognition hub - including amazing colleague discounts
