General Manager

P. Terry's Burger Stand

  • Austin, TX
  • $55,000 per year
  • Permanent
  • Full-time
  • 23 days ago
Benefits:
  • 401(k)
  • Bonus based on performance
  • Competitive salary
  • Paid time off
  • Training & development
We are looking for a General Managers(GM) who is people centric and wants to be a part of a growing Brand. If you have a passion for making a difference in people's lives, selecting, training, and developing a team and a desire to work in a People First Culture, then P Terry's is the place for you.As a GM you will:
  • Building a great restaurant culture
  • Embedding P TERRY'S in the community it serves through strong crew member and guest relationships and Local Restaurant Marketing.
  • Building strong teams by networking, sourcing, interviewing, and hiring Managers and Crew Members
  • Consistently training and developing Crew Members and Managers
  • Verifying training standards are being maintained
  • Directing the Management Team, including setting weekly Management schedules and assigning areas of responsibility to the Managers of the restaurant
  • Responsible for the successful and profitable operations of a restaurant
  • Supporting the Management Team in developing and leading initiatives that build sales, profitability, and store performance
  • Planning, preparing, and overseeing weekly, monthly, and yearly inventories and budgets
  • Managing weekly and monthly P&L
  • Ensuring all cash handling policies and procedures are being followed
  • Overseeing the cleanliness of the restaurant and preventative maintenance of the equipment and building
  • Understanding, managing, and practicing safe food handling procedures
  • Acting as primary liaison with all restaurant vendors and HQ contacts
  • Attending weekly and quarterly meetings
Education and Experience
  • High School Diploma or equivalent
  • 3 to 5 years as an assistant and/or general manager in a restaurant, including full service and/or quick service, required.
  • Drive-thru experience is a plus.
  • Must be 18 years of age.
  • Must have reliable transportation, a valid driver's license and proof of insurance.
  • Food Handlers Certification, ServeSafe, or equivalent.
Knowledge and Skills
  • Bi-lingual in Spanish and English a plus (speaking, and listening)
  • Responds promptly and professionally to email and phone calls.
  • Excellent Time Management Skills
  • Strong written and verbal communication are a must, including the ability to interface with
others, regardless of title or position, in a positive, approachable, and professional manner. * Excellent Leadership skills and ability to foster teamwork, inspire confidence and develop trust.
  • Excellent interpersonal, organizational, and critical thinking/problem solving skills. This position
must be able to understand overall business strategy and bring solutions that advance the
greater interests of the stand, while simultaneously supporting company needs. * Proven ability to make judgment calls, especially as they relate to understanding P. Terry’scultures, mission and operating principles. * Knowledge of various employment laws, best management practices, and interviewing skills.
  • Ability in operating a PC (desktop and/or laptop), which may include the following peripherals:
webcam, mouse, keyboard, printer, scanner, monitor(s), and external drive. * Ability in Microsoft Office Suite (e.g., Outlook, Word, Excel, PowerPoint) and Publisher. Ability tolearn other functional software, which may include Paylocity, CareerPlug, and Adobe Fill and
Sign.

P. Terry's Burger Stand